1. Managing Director
  2. Managing Director
  3. Managing Director

A FINE HERITAGE

Why? These pure white crystals are the pinnacle of salt seasonings, finding their way into kitchens worldwide.       

Maldon salt is still made in small batches daily, using the same traditional artisan methods as when the company began. Since 1882, it has been using time-honoured techniques to deliver a crisp flavour, flawless white colour and renowned soft texture.

Classic craftsmen’s techniques may reign at Maldon, but this forward-looking company knows there’s more to the seasoning than straight-up sea salt.
New additions to the traditional Maldon range are perfect for the contemporary connoisseurs. Smoked sea salt flakes, for example, add an unexpected frission of flavour to any dish while our classic salt grinder in a table ready format means you can enjoy the Maldon flavour profile every day of the week. 

ABOUT US

FOOD-LOVERS, PROFESSIONAL AND AMATEUR ALIKE, PREFER MALDON SALT.

PRODUCT PROFILE
  1. Managing Director
  2. Managing Director
  3. Managing Director
  4. Managing Director

WORTH ITS SALT

Maldon sea salt is flavoured by everyone from royalty and Michelin-starred chefs to home cooks the world over - all thanks to its distinctive taste and versatility.